Vegan Mango Ice Cream
Fruity tangy mango paired with rich coconut cream takes us back to relaxing on the tropical beaches of Thailand.
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Water, coconut cream (25%) (coconut, water), Sugar, Maltodextrin, Mango Paste (6%) (Glucose Syrup, Mango Pulp (38%), Sugar, Acidifier; Citric Acid, Stabiliser; Pectin, Flavours, Colour; Beta-Carotene), soya protein, sunflower lecithin, guar gum, locust bean gum.
Nutritional Facts (100g serving)
|of which saturates||5.5g|
|of which sugars||19g|