Peach & Prosecco Sorbet

The ultimate summer aperitif, his simple combination of peach purée and Prosecco makes a great start to any celebration.

Recipe Idea!

Recipe idea to go here. Recipe idea to go here. Recipe idea to go here. Recipe idea to go here.


Water, peach puree (39%), sugar, Prosecco sparkiling wine (4%), pinot grigio wine (3%), peach paste (1%)(glucose syrup, peaches, sugar, acidifier: E330, stabiliser: E440i, flavours, certified colour: E101i), Prosecco paste (1%)(glucose syrup, invert sugar syrup, Prosecco still(20%), flavour, ethyl alcohol, sugar), stabiliser( thickeners: locust bean gum, guar gum, sodium carboxy methyl cellulose, emulsifier: mono and diglycerides of fatty acids), lemon juice.

Nutritional Facts (100g serving)

Energy 390kJ
Energy 92kcal
Fat 0.2g
of which saturates 0.1g
Carbohydrate 21.2g
of which sugars 20.7g
Protein 0.4g
Salt 0.02g

Leave a Reply

Your email address will not be published. Required fields are marked *