Chocolate and Shichimi Ice Cream
The Japanese Shichimi powder is a blend of seven flavours that tickle the tongue and enhance the flavour of the rich dark chocolate.
Recipe Idea!
Recipe idea to go here. Recipe idea to go here. Recipe idea to go here. Recipe idea to go here.
Ingredients
Whole milk, sugar, cream (9%) (milk), dark chocolate callets (7%)(cocoa mass, sugar, cocoa butter, emulisifier: soya lecithin, flavouring, natural vanilla), cocoa powder (3%), skimmed milk powder, dextrose, shichimi spice powder (1%)(chilli pepper, orange peel, black sesame seed, white sesame seed, seaweed, ginger, Japanese pepper), stabiliser (mono and diglycerides of fatty acids, locust bean gum, guar gum, carrageenan)
Nutritional Facts (100g serving)
Energy | 799kJ |
Energy | 191kcal |
Fat | 9.2g |
of which saturates | 5.7g |
Carbohydrate | 22.1g |
of which sugars | 22.5g |
Protein | 4.3g |
Salt | 0.11g |