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Chocolate and Shichimi Ice Cream

The Japanese Shichimi powder is a blend of seven flavours that tickle the tongue and enhance the flavour of the rich dark chocolate.

Recipe Idea!

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Ingredients

Whole milk, sugar, cream (9%) (milk), dark chocolate callets (7%)(cocoa mass, sugar, cocoa butter, emulisifier: soya lecithin, flavouring, natural vanilla), cocoa powder (3%), skimmed milk powder, dextrose, shichimi spice powder (1%)(chilli pepper, orange peel, black sesame seed, white sesame seed, seaweed, ginger, Japanese pepper), stabiliser (mono and diglycerides of fatty acids, locust bean gum, guar gum, carrageenan)

Nutritional Facts (100g serving)

Energy 799kJ
Energy 191kcal
Fat 9.2g
of which saturates 5.7g
Carbohydrate 22.1g
of which sugars 22.5g
Protein 4.3g
Salt 0.11g
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